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Running a food business in India? Whether you’re a small-scale caterer or a large restaurant chain, obtaining an FSSAI Food License is not just a legal requirement but a crucial step towards building trust with your customers. Let’s dive into everything you need to know about the FSSAI license, its importance, types, and the registration process.
What is an FSSAI Food License?
The FSSAI Food License, issued by the Food Safety and Standards Authority of India (FSSAI), ensures that food products meet quality standards and are safe for consumption. This license is mandatory for all food-related businesses, including manufacturing, processing, packaging, distribution, and retail.
Importance of FSSAI Food License
- Legal Compliance: Operating without an FSSAI license can lead to penalties and legal complications.
- Customer Trust: A valid FSSAI license assures consumers about the safety and quality of food.
- Business Expansion: The license enables smoother approvals for exports, partnerships, and franchise opportunities.
- Improved Hygiene Practices: Compliance with FSSAI guidelines promotes better food safety standards.
Types of FSSAI Food Licenses
Based on the size and scope of your business, FSSAI offers three categories of licenses:
- Basic Registration: For small businesses with an annual turnover of up to ₹12 lakh.
- State License: For medium-sized businesses with a turnover between ₹12 lakh and ₹20 crore.
- Central License: For large-scale businesses with a turnover exceeding ₹20 crore or operations in multiple states.
Step-by-Step Process for FSSAI Food License Registration - How to Apply for FSSAI License
Here’s a simplified guide to obtaining your FSSAI license:
- Determine the Type of License: Identify whether you need a Basic, State, or Central license based on your business size and scope.
- Prepare the Documents: Key documents include:
- Passport-sized photographs
- ID proof (Aadhar, PAN, or voter ID)
- Proof of business premises (rental agreement or ownership papers)
- Food safety management plan
- Fill the Application: Visit the official FSSAI website and complete Form A or Form B, depending on the license type.
- Pay the Fees: Submit the required fees online as per your license type.
- Inspection and Approval: The FSSAI team will inspect your premises and processes. Upon successful verification, your license will be issued.
Documents Required for FSSAI Food License
- Identity and address proof of the proprietor or business owner.
- Business registration proof (shop establishment or GST certificate).
- Details of food products to be manufactured or handled.
- Plan of the food processing unit, if applicable.
Benefits of Having an FSSAI Food License
- Enhanced Credibility: An FSSAI license is a mark of quality, making your brand more trustworthy.
- Market Recognition: It opens doors to supply in reputed markets, stores, and online platforms.
- Legal Protection: Safeguards against penalties and regulatory issues.
- Better Branding: Use the FSSAI logo on your products to attract quality-conscious consumers.
Penalties for Non-Compliance
Failing to register your food business can result in severe penalties, including fines of up to ₹5 lakh and imprisonment in severe cases. Ensuring timely registration not only avoids legal troubles but also fosters a secure business environment.
How Can We Help?
At Power of Factorial Business Solutions, we specialize in FSSAI Registration services. Our team ensures a hassle-free process, from documentation to approval. Trust us to handle your compliance needs while you focus on growing your business.
